Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g
Premium Desi Mango Spread with Coconut Neera Sugar - 150g

Premium Desi Mango Spread with Coconut Neera Sugar - 150g

Non-returnable
₹800.00
Out of stock
The Native Fruit Spread: Our range of fruit spreads are made with only the Native Indian fruits that are adapted to local climate and match with the biological needs of human body. Most of the ingredients are either wild collected or sourced fresh from natural farms. Our range of spreads use fruits ripened through natural methods, free from synthetic chemicals

The Heirloom / Wild Advantage: The fruits deployed are either wild or heirloom varieties and are non hybrids / non G.M.O's. They are rich in fiber content and are naturally potent. The taste and aroma of the fruits are high compared to the hybridized ones which is one of the prime reasons for the richness of our spreads

Difference between coconut neera sugar and coconut sugar: The recipe is prepared with coconut neera sugar, an elixir obtained from the coconut palm tree. Coconut neera sugar is prepared without applying lime and is completely herbal. Coconut sugar generally available in the market is prepared after applying shell lime to the mud pots collecting the sap of the tree. Neera Sugar is purely rich with the nutrients of the coconut tree.

Uniqueness: Sweetening the spread exclusively with un-adulterated coconut neera sugar which imparts sattvic-nature and completely avoiding the commonly employed cane sugar is the uniqueness of this spread. Eco-friendly glass jars employed for storage contribute to the retention of nutrition levels for a longer time
Product Details
Ingredients: Desi Mango Fruit Pulp (Mangifera indica), Coconut Neera Sugar (Cocos nucifera), Black Pepper Powder (Piper nigrum), Mango Ginger (Curcuma amada), Ceylon Cinnamon (Cinnamomum verum) and Cardamom (Elettaria cardamomum) 

Suggested Usage: Store in a cool, dry and hygienic place. Use a clean, dry spoon & do not retain it in container after use.  Refrigerate after opening

Combinations: This south-indian delicacy goes well with breads. It can also be used to enhance baked goods; used to prepare milkshakes or can be used as a dip with cookies 

Nutrition facts per 100g (Approx.): Energy - 239kcal; Carbohydrates - 42.5g; Fat - 0.1g;  Protein - 0.3g; Sugar - 44.9g; Sodium - 0.2g
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